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  • Assorted: Take the easy way out - enjoy them all!
  • Coffee: Coffee flavored with fine ground Columbian coffee, and coarse ground espresso
  • Brown-Bottom: Layers of vanilla and maple, pecan topped
  • Vanilla/Chocolate Chip: Just in case you need more chocolate
  • Chocolate: Vanilla blended with 68% dark chocolate, so good
  • Egg-Cream:  A twist on a Brookyn original.   A layer of vanilla marshmallow, topped with a layer of Fox's U-Bet syrup flavored, chocolate marshmallow
  • Vanilla: The classic marshmallow with pure Madagascar Vanilla
  • Vanilla/Raspberry Jelly: Layers of vanilla and our own tart jelly
  • Maple: Adds a bit of richness
  • Lemon Basil: A perfect pairing that works beautifully.  Only available when I get fresh basil - preferably from my garden
  • S'mores: Take the classic, add a honey graham cracker, enjoy
  • Maple Nut: My dad's all-time favorite,with chopped almonds
  • Vanilla/Caramel: Layers of vanilla and our creamy caramel

Chocolate Covered Fluffy Marshmallows

$16.00
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SKU1
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Product Description

Sincethe 1920s, my family has made marshmallow. To this day, I use my dad's stove and my grandfather's copper kettles for each batch. Each piece is hand cut and dipped in the finest chocolate. Each piece is signed or decorated with a topping. Available in milk or dark chocolate. Custom flavors are available.

Vanilla: The classic marshmallow with pure Madagascar Vanilla.

S'mores: Take the classic, add a honey graham cracker, enjoy.

Peanut Butter S'mores: take our classic S'more, add a layer of all natural peanut butter and voila!

Maple: Adds a bit of richness.

Maple Nut: My dad's all-time favorite,with chopped almonds.

Brown-Bottom: Layers of vanilla and maple, pecan topped.

Vanilla/Raspberry Jelly:
Layers of vanilla and our own tart jelly.

Vanilla/Caramel:
Layers of vanilla and our creamy caramel.

Vanilla/Chocolate Chip:
Just in case you need more chocolate.

Chocolate:
Vanilla blended with 68% dark chocolate. It's so good.

Coffee:
Coffee flavored with fine ground Columbian coffee, and coarse ground espresso.

Lemon Basil: A perfect pairing that works beautifully.  Only available when I get fresh basil-preferably from my garden.  Seasonal

Brooklyn EggCream:  A twist on a Brookyn original.   A layer of vanilla marshmallow, topped with a layer of Fox's U-Bet syrup flavored, chocolate marshmallow, and a drizzled pretzel on top. (The pretzel was a request from Kelly @ Sweet Shop NYC)

Salted Caramel Marshmallow: Our newest pairing.  Our chocolate salted caramel with our luxurious vanilla marshmallow- My newest fave.

Strawberry Marshmallow: Another new selection.  We hand blend our vanilla marshmallow with wonderful strawberry jam.  Topped with a dried strawberry.

Assorted:
Take the easy way out.  Enjoy them all.

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